Delicious Chocolate Fruit Flavor Soft Ice Cream Mixed Powder With 6.1 PROTEIN

Description:

Taking white sugar, milk powder, , vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spray drying. 

Typical Specifications
Fat: 10.5%-21.0%
Protein: 7.7% min
Moisture: 5%max.
Total Sugar: 30%-50%

Consistent color, delicate taste, strong milk flavor, high expanded rate and easy to operate.

Product way of use
Mix 1kg of powdered ice cream with 2kg water, whip and hold it for 20 minutes; then put the mixed material into ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes. 

Packing
25kg net weight per craft paper bag with poly bag liner linner.

Storage
Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight.

Shelf Life
24 monhts in original and unopened packaging.